Which is the Top 10 Buyer Country for Natural Honey Export From India | Export Import document
Want to start a new export business of honey then you must be know Top 10 Buyer Country for Natural Honey Export From India | Export Import
Natural Honey has high levels of monosaccharides, fructose, and glucose, and it contains about 70 to 80 percent sugar, which provides its sweetness. Honey also has antiseptic and antibacterial properties. Modern medical science has managed to find uses for honey in chronic wound management and combating infection.
| Honey was the first sweet food tasted by the ancient Indian inhabiting rock shelters and forests. Honey is a sweet liquid made by bees using the nectar from flowers. It is graded by color, with the clear, golden amber honey often fetching a higher retail price than the darker varieties. |
The raw materials for the beekeeping industry are mainly pollen and nectar that come from flowering plants.
Both the natural honey and cultivated vegetation in India constitute an immense potential for development of beekeeping and natural Honey Production.
Both raw honey and pasteurized forms of honey are available. Raw honey is removed from the hive and bottled directly, and as such will contain trace amounts of yeast, wax, and pollen. Consuming local raw honey is believed to help with seasonal allergies, due to repeated exposure to the pollen in the area. Pasteurized honey has been heated and processed to remove impurities.
About 500 flowering plant species, both wild and cultivated, are useful as major or minor sources of nectar and pollen. There are at least four species of true honey bees and three species of the stingless bees. Several sub-species and races of these are known to exist. In recent years the exotic honey bee has been introduced. Together these represent a wide variety of bee fauna that can be utilized for the development of honey industry in the country and can increase export of honey. There are several types of indigenous and traditional hives including logs, clay pots, wall niches, baskets and boxes of different sizes and shapes.
|Varieties of Honey:|
|Rapeseed / Mustard Honey, Eucalyptus Honey, Lychee Honey, Sunflower Honey, Karanj / Pongamea Honey, Multi-flora Himalayan Honey, Acacia Honey, Wild Flora Honey, Multi and Mono floral Honey are some of the major varieties of Natural Honey.|
|Most Areas of Honey Production:|
|North East Region of India and Maharashtra are the key areas for natural honey production.|
|India Honey Exports Facts and Figures :|
|The country has exported 61,333.88 MT of Natural Honey to the world for the worth of Rs. 732.16 Crore/ 105.48 USD Millions during the year of 2018-19.|
|Major Export Destinations (2018-19) : U S A, U Arab Emts, Saudi Arab,Morocco and Qatar.|
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